1 Pint Maple Syrup

Our New York Maple Syrup is made from the sap of maple trees, it is 100% pure and completely natural. This delightful sweetener adds a touch of natural sweetness to a wide range of dishes, from fluffy pancakes to delicious baked beans. Its rich and distinctive flavor enhances the taste of your favorite breakfast treats and savory recipes alike. Whether drizzled over a stack of pancakes or used as a glaze for succulent roasted meats, Our maple syrup brings a unique and unparalleled taste experience. Its versatility and natural goodness make it a beloved choice for those seeking a pure and delicious sweetener.

If you are unsure about which grade of maple syrup to choose, many people lean towards the dark color and robust flavor for cooking and baking, while opting for the amber color and rich flavor as a topping. However, it is important to note that either grade can be used for any purpose. In general, the darker the grade, the more pronounced the "mapley" flavor becomes. If you find yourself truly undecided, try both and explore the unique characteristics of each!